The average salary for an Entry-Level Cook, Restaurant is AU$53,407 per year.

AU$39,170 - AU$56,150
AU$39K
AU$53K
AU$56K
MEDIAN: AU$53,379
10%
50%
90%
AU$16.14 - AU$25.04
AU$16
AU$20
AU$25
MEDIAN: AU$20.18
10%
50%
90%
AU$0AU$56K
Salary AU$39,170 - AU$56,150
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$36,654 - AU$55,882
  • Country: Australia
  • Currency: AUD
  • Updated: 11 Jul 2017
  • Individuals Reporting: 177
Hourly Data AU$0AU$26
Hourly Rate AU$16.14 - AU$25.04
Hourly Tips AU$0.00 - AU$1.18
Overtime AU$19.50
Annual Data AU$0AU$55K
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$36,654 - AU$55,882
  • Country: United States
  • Currency: AUD
  • Updated: 11 Jul 2017
  • Individuals Reporting: 130

Find Out Exactly What You Should Be Paid

United States (change)

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Cook, Restaurant Job Listings

Key Stats for Cook, Restaurant

Gender

Female
34 %
Male
66 %
Less than 1 year
6%
1-4 years
77%
5-9 years
17%
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Location:
Years in Fields/Career:
United States (change)

Gender

Female
34 %
Male
66 %

Common Health Benefits

medical benefits
Medical: 8%
dental benefits
Dental: 2%
vision benefits
Vision: 2%
no benefits
None: 90%
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