F&B Manager Salaries

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We found 6 pages that closely match F&B Manager:

The general manager of a restaurant is responsible for overseeing all of the restaurant's operations, which includes hiring and firing staff, purchasing food, supplies and equipment, and dealing with suppliers and vendors. The general manager also oversees maintenance and upkeep of the dining areas, ...
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In the world of catering, food and beverage managers handle all of the business decisions regarding food and beverages served to customers. This can be in a hotel setting, a restaurant setting, or just about any other setting in which food is served to paying customers. The basic principle of this position ...
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Operations managers oversee their organization’s production of goods and/or services. They oversee various departments, such as purchasing, warehousing, and manufacturing. They must make sure that their company’s products meet or exceed clients’ or customers’ expectation. They must make sure that ...
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General/operations managers are responsible for maintaining a business. They work in tandem with location personnel and upper management to ensure the functions of the business and service delivery. A general manager oversees everything from the cleanliness of a location to the inventory that comes in, ...
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XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
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A marketing manager is a person within a company who supervises and helps create the various advertising or merchandising sales campaigns the business uses to sell itself and its products. A marketing manager can be assigned to a single product, a product line, a brand, or the entire company. The manager ...
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XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
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A Restaurant Manager holds many responsibilities such as making sure the equipment in the restaurant is up to date, as well as the hiring and firing of employees. Also, the restaurant manager must make sure that all safety procedures are being performed by all employees. They must make sure that the ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
Popular Employers
Restaurant Manager - McDonalds Australia , salaries: AU$45,958 - AU$68,825
Restaurant Manager - Hungry Jack's Pty Ltd , salaries: AU$43,477 - AU$50,000
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