Entry-Level Restaurant Manager in Sydney, New South Wales Salary (Australia)

The average salary for an Entry-Level Restaurant Manager in Sydney, New South Wales is AU$54,895 per year.

AU$45,100 - AU$65,889
AU$45K
AU$55K
AU$66K
MEDIAN: AU$55,266
10%
50%
90%
AU$0AU$67K
Salary AU$45,100 - AU$65,889
Bonus AU$5,500
Profit Sharing AU$10,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$46,213 - AU$67,924
  • Country: Australia
  • Currency: AUD
  • Updated: 11 Jul 2017
  • Individuals Reporting: 20

Find Out Exactly What You Should Be Paid

United States (change)

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Restaurant Manager Job Listings

Key Stats for Restaurant Manager

Gender

Female
33 %
Male
67 %
Less than 1 year
4%
1-4 years
74%
5-9 years
22%
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Location:
Years in Fields/Career:
United States (change)

Skills That Affect Restaurant Manager Salaries

People Management
▲3%

Customer Relationship Management (CRM)
▲1%

National Average
AU$56,000

Operations Management
▼1%

Customer Service
▼2%

Gender

Female
33 %
Male
67 %

Common Health Benefits

medical benefits
Medical:
dental benefits
Dental:
vision benefits
Vision:
no benefits
None: 100%
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