The average salary for an Entry-Level Restaurant Manager in Adelaide, South Australia is AU$52,574 per year.

AU$44,544 - AU$56,044
AU$45K
AU$53K
AU$56K
MEDIAN: AU$52,574
10%
50%
90%

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Local Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
AU$0AU$19KAU$38KAU$57K
Salary
AU$44,544 - AU$56,044  
   
Bonus
AU$800  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
AU$43,900 - AU$56,102  
Country: Australia | Currency: AUD | Updated: 4 May 2017 | Individuals Reporting: 11

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Key Stats for Restaurant Manager

Gender

Female
25 %
Male
75 %
Less than 1 year
8%
1-4 years
69%
5-9 years
23%
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Location:
Years in Fields/Career:
United States (change)

Skills That Affect Restaurant Manager Salaries

National Average
AU$51,000

Customer Service
▼8%

Operations Management
▼12%

People Management
▼14%

Gender

Female
25 %
Male
75 %

Common Health Benefits

medical benefits
Medical:
dental benefits
Dental:
vision benefits
Vision:
no benefits
None: 100%
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