Executive Chef in Vancouver, British Columbia Salary

The average salary for an Executive Chef in Vancouver, British Columbia is C$64,032 per year. Most people in this job have more than five years' experience in related jobs.

C$45,604 - C$89,300
(Median)
C$46K
C$64K
C$89K
MEDIAN: C$64,032
10%
50%
90%

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Local Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
C$0C$32KC$64KC$96K
Salary
C$45,604 - C$89,300  
   
Bonus
C$0.00 - C$12,164  
Profit Sharing
C$5,000  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
C$43,003 - C$93,100  
Country: Canada | Currency: CAD | Updated: 17 Mar 2016 | Individuals Reporting: 79
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Experience Affects Executive Chef Salaries



National Average
C$65,000

Skills That Affect Executive Chef Salaries

Food Preparation
up arrow 9%

Budget Management
up arrow 9%

Human Resources
up arrow 8%

Menu Planning
up arrow 6%

National Average
C$65,000

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 8 votes.

Gender

Female
13 %
Male
88 %

Years of Experience

Less than 1 year
1%
1-4 years
6%
5-9 years
9%
10-19 years
41%
20 years or more
43%

Common Health Benefits

medical benefits
Medical: 75%
dental benefits
Dental: 72%
medical benefits
Vision: 43%
dental benefits
None: 20%
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