Executive Sous Chef Salary

An Executive Sous Chef earns an average salary of C$49,448 per year.

C$40,443 - C$68,027
(Median)
C$40K
C$49K
C$68K
MEDIAN: C$49,448
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
C$0C$24KC$48KC$72K
Salary
C$40,443 - C$68,027  
   
Bonus
C$0.00 - C$9,875  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
C$39,908 - C$69,691  
Country: Canada | Currency: CAD | Updated: 17 Mar 2016 | Individuals Reporting: 88
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Common Career Paths for Executive Sous Chef


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Executive Sous Chef Job Listings

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Pay by Experience Level for Executive Sous Chef

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Related Job Salaries

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Experience Affects Executive Sous Chef Salaries

Experienced
up arrow 6%

National Average
C$50,000

Mid-Career
up arrow 2%

Entry-Level
up arrow 4%

Late-Career
up arrow 5%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 11 votes.

Gender

Female
13 %
Male
87 %

Years of Experience

1-4 years
6%
5-9 years
19%
10-19 years
61%
20 years or more
14%

Common Health Benefits

medical benefits
Medical: 86%
dental benefits
Dental: 74%
medical benefits
Vision: 55%
dental benefits
None: 11%
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