Hourly Rate for Certification: Hazard Analysis and Critical Control Points (HACCP)

Employees with a Hazard Analysis and Critical Control Points (HACCP) Certification
Hourly Rate Ranges by Job
Job Title
National Hourly Rate Data 
€0€11€22
Head Chef
€11.07 - €20.47  
  
Waiter/Waitress, Hotel
€9.00  
Production Supervisor
€11.07  
Retail Sales Assistant
€10.07  
Kitchen Chef
€9.82  
Country: Ireland | Currency: EUR | Updated: 21 Jan 2017 | Individuals Reporting: 62
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Key Stats for Hazard Analysis and Critical Control Points (HACCP)

Gender

Female
41 %
Male
59 %
Hourly Rate
€9 - €15
Hourly Rate
€9 - €15
Less than 1 year
2%
1-4 years
27%
5-9 years
20%
10-19 years
27%
20 years or more
24%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 2 votes.
€9 - €15
€12 - €18
Aldi, Inc.
€11

More Charts for Certification Programs

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Most Popular State or Province for Employees with a Hazard Analysis and Critical Control Points (HACCP) Certification


United States (change)

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