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Key Statistics for
Executive Chef, Hotel
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Executive Chef, Hotel
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Executive Chef, Hotel
Job Description
People with the job title Executive Chef, Hotel typically fall into one of the following PayScale standard occupations.
Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.
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