A Sous Chef in Singapore earns an average salary of S$40,173 per year. People in this job generally don't have more than 20 years' experience. Experience strongly influences pay for this job.

S$28,595 - S$59,180
S$29K
S$40K
S$59K
MEDIAN: S$40,173
10%
50%
90%

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Local Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
S$0S$20KS$40KS$60K
Salary
S$28,595 - S$59,180  
   
Bonus
S$5,000  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
S$28,595 - S$59,492  
Country: Singapore | Currency: SGD | Updated: 28 Oct 2016 | Individuals Reporting: 18

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Key Stats for Sous Chef

1-4 years
22%
5-9 years
44%
10-19 years
33%
Location:
Years in Fields/Career:
United States (change)

Experience Affects Sous Chef Salaries

Experienced
up arrow 22%

National Average
S$42,000

Mid-Career
up arrow 2%

Entry-Level
up arrow 23%

Years of Experience

1-4 years
22%
5-9 years
44%
10-19 years
33%

Common Health Benefits

medical benefits
Medical: 71%
dental benefits
Dental: 29%
vision benefits
Vision:
dental benefits
None: 14%
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