A Sous Chef in Singapore earns an average salary of S$39,416 per year. People in this job generally don't have more than 20 years' experience. Experience strongly influences pay for this job.

S$28,951 - S$59,733
S$29K
S$42K
S$60K
MEDIAN: S$42,191
10%
50%
90%
S$0S$59K
Salary S$28,951 - S$59,733
Bonus S$6,000
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
S$28,951 - S$59,849
  • Country: Singapore
  • Currency: SGD
  • Updated: 24 Jul 2017
  • Individuals Reporting: 21

Find Out Exactly What You Should Be Paid

United States (change)

Sous Chef Job Listings

Key Stats for Sous Chef

1-4 years
19%
5-9 years
38%
10-19 years
38%
20 years or more
5%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects Sous Chef Salaries

Experienced
▲8%

National Average
S$48,000

Mid-Career
▼16%

Entry-Level
▼33%

Years of Experience

1-4 years
19%
5-9 years
38%
10-19 years
38%
20 years or more
5%

Common Health Benefits

medical benefits
Medical: 75%
dental benefits
Dental: 38%
vision benefits
Vision:
no benefits
None: 13%
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