Average Salary for Certification: American Culinary Federation (ACF) Certified Executive Pastry Chef (CEPC)

Employees with a American Culinary Federation (ACF) Certified Executive Pastry Chef (CEPC) Certification
Salary Ranges by Job
Job Title
National Salary Data 
$0$70K$140K
10-19 years
2 salaries
$48,980  
  
20 years or more
6 salaries
$66,150  
Country: United States | Currency: USD | Updated: 3 Dec 2016 | Individuals Reporting: 9
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Key Stats for American Culinary Federation (ACF) Certified Executive Pastry Chef (CEPC)

Gender

Female
43 %
Male
57 %
Salary
$47,932
Salary
$98,150
Less than 1 year
10%
1-4 years
10%
10-19 years
20%
20 years or more
60%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 2 votes.

More Charts for Certification Programs

Most Popular Years Experience for Employees with a American Culinary Federation (ACF) Certified Executive Pastry Chef (CEPC) Certification


Most Popular State or Province for Employees with a American Culinary Federation (ACF) Certified Executive Pastry Chef (CEPC) Certification


Most Popular Company Size for Employees with a American Culinary Federation (ACF) Certified Executive Pastry Chef (CEPC) Certification


Most Popular Skill/Specialty for Employees with a American Culinary Federation (ACF) Certified Executive Pastry Chef (CEPC) Certification


United States (change)

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