Hourly Rate for Certification: Certified Food Protection Professional (CFPP)

Employees with a Certified Food Protection Professional (CFPP) Certification Median Hourly Rate by Job
Job
National Hourly Rate Data 
$0$6$12$18
Certified Dietary Manager
$16.68  
   
Sous Chef
$13.99  
Restaurant Manager
$11.35  
General Manager, Restaurant
$12.52  
Line Cook
$11.97  
Restaurant Assistant Manager
$11.78  
Executive Chef
$15.09  
Country: United States | Currency: USD | Updated: 29 Aug 2015 | Individuals Reporting: 532
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United States (change)

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