Hourly Rate for Certification: Hazard Analysis and Critical Control Points (HACCP)

Employees with a Hazard Analysis and Critical Control Points (HACCP) Certification Median Hourly Rate by Job
Job
National Hourly Rate Data 
$0$7$14$21
Quality Assurance (QA) Technician
$15.58  
   
Sous Chef
$14.85  
Production Supervisor
$18.40  
Quality Control (QC) Technician
$15.09  
Quality Assurance (QA) / Quality Control (QC) Inspector
$15.96  
Production Supervisor, Manufacturing
$19.58  
Food Safety Manager
$16.07  
Country: United States | Currency: USD | Updated: 16 May 2016 | Individuals Reporting: 841
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United States (change)

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