Certificate (Cert), Culinary Arts & Food Service Management Average Salary

Employees with a Certificate (Cert), Culinary Arts & Food Service Management Degree Median Salary by Job
Job
National Salary Data 
$0$27K$54K$81K
Executive Chef
16 salaries
$64,000  
   
Food Service Director
6 salaries
$42,475  
Sous Chef
4 salaries
$45,509  
Executive Sous Chef
3 salaries
$70,000  
General Manager, Restaurant
2 salaries
$48,500  
Director of Dining Services
2 salaries
$81,000  
Food and Beverage Manager
2 salaries
$37,750  
Country: United States | Currency: USD | Updated: 3 Dec 2016 | Individuals Reporting: 61
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