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Average Salary by Job for Aramark Corporation Employees

Employer: Aramark Corporation
Salary Range by Job
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Job (Number Reporting)
National Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$190K$380K$570K
[-]Accounting Assistant (2)
$24,662 - $41,677  
   
[-]Accounting Assistant (2)
Total Pay$24,662 - $41,677  
   
[+]Biomedical Equipment Technician (BMET) (8)
$30,231 - $63,136  
   
[+]Biomedical Equipment Technician (BMET) (8)
Salary$33,856 - $59,467  
   
Bonus$1.89 - $869  
Total Pay$30,231 - $63,136  
[+]Call Center Manager (2)
$43,376 - $75,654  
   
[+]Call Center Manager (2)
Salary$44,069 - $76,338  
   
Total Pay$43,376 - $75,654  
[+]Cleaner (2)
$18,100 - $36,133  
   
[+]Cleaner (2)
Total Pay$18,100 - $36,133  
   
[+]Clinical Dietitian (3)
$39,600 - $66,686  
   
[+]Clinical Dietitian (3)
Salary$39,868 - $63,965  
   
Total Pay$39,600 - $66,686  
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[+]Diagnostic Imaging Service Engineer (4)
$41,371 - $87,141  
   
[+]Diagnostic Imaging Service Engineer (4)
Total Pay$41,371 - $87,141  
   
[+]Director of Operations (2)
$69,470 - $141,401  
   
[+]Director of Operations (2)
Salary$65,154 - $122,665  
   
Bonus$3,689 - $24,015  
Total Pay$69,470 - $141,401  
[+]District Manager, Food & Facilities Management Services (3)
$62,294 - $152,600  
   
[+]District Manager, Food & Facilities Management Services (3)
Salary$55,538 - $117,519  
   
Bonus$5,368 - $567,614  
Total Pay$62,294 - $152,600  
[+]Executive Chef (3)
$37,961 - $101,284  
   
[+]Executive Chef (3)
Salary$40,254 - $92,628  
   
Total Pay$37,961 - $101,284  
[+]Facility Manager (4)
$31,914 - $104,621  
   
[+]Facility Manager (4)
Salary$34,794 - $102,379  
   
Total Pay$31,914 - $104,621  
[+]Food Service Director (8)
$34,809 - $91,582  
   
[+]Food Service Director (8)
Salary$36,094 - $87,165  
   
Bonus$620 - $9,924  
Total Pay$34,809 - $91,582  
[+]Food Service Worker (3)
$16,878 - $36,191  
   
[+]Food Service Worker (3)
Total Pay$16,878 - $36,191  
   
[+]Head Chef (2)
$22,005 - $44,595  
   
[+]Head Chef (2)
Total Pay$22,005 - $44,595  
   
[+]Lead Cook (2)
$21,853 - $37,825  
   
[+]Lead Cook (2)
Total Pay$21,853 - $37,825  
   
[+]Office Manager (2)
$22,498 - $53,933  
   
[+]Office Manager (2)
Salary$24,445 - $54,488  
   
Total Pay$22,498 - $53,933  
[+]Operations Manager (3)
$31,889 - $97,249  
   
[+]Operations Manager (3)
Salary$33,592 - $90,659  
   
Total Pay$31,889 - $97,249  
[+]Procurement Specialist (2)
$36,263 - $71,904  
   
[+]Procurement Specialist (2)
Total Pay$36,263 - $71,904  
   
[+]Registered Dietitian (2)
$29,538 - $60,051  
   
[+]Registered Dietitian (2)
Salary$32,257 - $59,374  
   
Total Pay$29,538 - $60,051  
[+]Sous Chef (2)
$24,805 - $45,798  
   
[+]Sous Chef (2)
Total Pay$24,805 - $45,798  
   
[+]Staff Accountant (2)
$35,916 - $56,918  
   
[+]Staff Accountant (2)
Salary$36,285 - $55,040  
   
Bonus$332.11 - $4,460  
Total Pay$35,916 - $56,918  
Country: United States | Currency: USD | Updated: 24 Jan 2015 | Individuals Reporting: 157
 Precise Range (?
XPrecise ranges are calculated based on validated data submitted by employees in this job at this company.
)     Estimated Range (?
XWhen PayScale has limited employee-submitted data, we base estimated ranges on a broader set of relevant employee profiles to calculate the most accurate ranges for this job at this company.
)

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