Years of Experience
Those who have five to nine years of work experience see average salaries of around $55K annually. Broken down by tenure, the largest share of Dave & Buster's Restaurants employees (50 percent) have one to four years of experience and earn $45K per year on average.
Restaurant Managers are the best paid with the average salary hovering at approximately $55K annually; Restaurant General Managers, Area Operations Managers, and Quality Assurance Coordinators also rank near the top of the list, pulling in $51K, about $51K, and $44K, respectively.
Certifications and Degrees
Certified ServSafe Food Handlers receive bigger paychecks (about $51K per year) than those without credentials. Acquiring certification to be a Servsafe food manager certification is rewarded with median pay of around $44K annually. It pays to have a Bachelor's Degree at Dave & Buster's Restaurants — these employees make the most at $57K per year.
Employees who count Data Analysis among their skills enjoy higher pay; the median for this group is $91K annually. It's pretty common to find people here who know Operations Management; just under a third consider it a key competency. People Management, Customer Service, and Project Management are also desirable skills.
Benefits and Perks
For employees looking to save up for their golden years, Dave & Buster's Restaurants provides an optional 401(k) plan, and almost all employees participate. Perks cover health insurance for a majority of survey participants and dental coverage for a majority of respondents. Additional benefits of working here are a subsidized cell phone, a casual working environment, and free drinks.