The highest paychecks go to Restaurant General Managers, who earn an average $14.75 per hour, closely trailed by Operations Managers (about $11.79), Cashiers ($9.25), and Fast Food Workers (approximately $8.61). Financial compensation for Restaurant Managers is rather low — on average only around $8.50 — relative to the rest of the company.
Within the firm, employees working in Michigan take home the most — $17.00 per hour on average.
Years of Experience
For those with five to nine years of experience, average earnings amount to $9.31 per hour. Overall, the greater share of Dickey's Barbecue Restaurants folks have one to four years of experience and earn an average about $10.04 per hour.
Certifications and Degrees
Servsafe food manager certifications earn approximately $12.50 per hour, far more than their non-accredited counterparts.
When it comes to skills, Operations Management seems to bolster pay the most; employees who claim proficiency also enjoy a median income of $16.70 per hour. A common skill in Dickey's Barbecue Restaurants' work force is Customer Service; a strong majority of survey participants report using it on the job. Key skills also include Food Preparation, People Management, and Inventory Management.
Benefits and Perks
Health insurance comes as part of the deal for about one in four workers, and roughly one in five workers report receiving dental coverage as well.