District Sales Managers are awarded the highest paychecks, with average compensation nearing about $74K per year; Territory Sales Representatives are next on the list, bringing in close to $55K, followed by Credit Managers earning $53K.
Years of Experience
For those who claim five to nine years of work experience, pay on average amounts to approximately $56K annually. When we consider tenure, a substantial portion of employees (47 percent) have been working for 10-19 years and make $57K per year on average.
By state, Food Services of America employees make the most in Arizona, earning around $70K annually on average.
When it comes to skills, Customer Relationship Management seems to bolster pay the most; employees who claim proficiency also enjoy a median income of $55K per year. Microsoft Office is a popular skill in the Food Services of America workforce; just under a fifth of those surveyed report putting it to use in their jobs. Other top skills include People Management, Business Development, and Adobe InDesign.
Benefits and Perks
The company does pay out vacation and sick days, but these benefits are received by only one in four employees. Most respondents save for retirement through Food Services of America's 401(k) plan. A large number of respondents can count on health insurance, and almost all employees have dental coverage as a benefit. Food Services of America also dishes out privileges such as tuition reimbursement, a company cell phone, 401(a), and gym membership.