Nearing the top of the pay scale are Restaurant General Managers, Restaurant Assistant Managers, and Restaurant Managers; while the first receives the highest median pay at approximately $42K annually, the other salaries come in at $33K and $32K, respectively.
Years of Experience
For those with one to four years of experience, median paychecks reach about $33K per year. For those who claim five to nine years of work experience, pay on average amounts to around $33K annually. When we consider tenure, a substantial portion of employees (29 percent) have been working for 10-19 years and make $38K per year on average.
Residents of Littleton, Colo. pick up paychecks that are higher than any other city — the median salary is $34K annually; other top-paying cities include Oklahoma City, Okla. (approximately $34K) and Springfield, Mo. (around $33K). Pay rates in the United States are highest in the state of Nebraska, where they average to about $43K per year.
Certifications and Degrees
Being a Certified ServSafe Food Handler certainly has its perks — salaries approach $35K annually and far exceed the paychecks of those without certification. Becoming a Servsafe food manager certification can certainly pay off here; those folks make $33K on average. The highest-paying degree here is a Bachelor of Business Administration (BBA); Freddy's Frozen Custard awards about $40K to these degree-holders.
When it comes to skills, Leadership seems to bolster pay the most; employees who claim proficiency also enjoy a median income of $40K per year. One of the more prevalent skills at Freddy's Frozen Custard is People Management, with the larger part considering it a key competency. Operations Management, Customer Service, and Scheduling were also reported by many survey participants.
Benefits and Perks
At Freddy's Frozen Custard, around two in five workers have health insurance, and about two-fifths of workers have dental coverage.