Bringing in the most money are Restaurant General Managers — their earnings average approximately $49K per year. Restaurant Assistant Managers are a close second at about $40K along with Assistant Fast Food Managers ($38K) and Restaurant Managers ($36K). Among the lower-paid positions at Jason's Deli are Operations Managers — the median salary for this role approaches $34K.
When it comes to location, the highest average paycheck (around $55K annually) can be spotted in the company's headquarter city of Beaumont, Texas; Houston, Texas ($52K), Orlando, Fla. ($50K), and Columbia, Md. (around $43K) are the next top-paying cities. Kansas City, Mo. is one of the lowest-paid cities, with earnings averaging approximately $43K. Pay rates in the United States are highest in the state of Texas, where they average to about $44K per year.
Years of Experience
For those with one to four years of experience, median paychecks reach $40K annually. Broken down by tenure, the largest share of Jason's Deli employees (44 percent) have five to nine years of experience and earn $41K per year on average.
Certifications and Degrees
Salaries approach around $41K annually for Certified ServSafe Food Handlers; non-accredited workers make much less. Jason's Deli compensates Bachelor of Business Administration (BBA)-holders the most at $53K per year.
When it comes to skills, employees who report Customer Relations among their abilities seem to make the most, reporting a median income of $44K annually. A skill that is commonly seen around here is Customer Service; the greater part deem it necessary for work. Some other standard skills here are People Management, Operations Management, and Scheduling.
Benefits and Perks
About one in three workers report contributing to a 401(k). About one-half receive health insurance, and over a third of workers get dental coverage. Some other perks are free drinks, a casual working environment, and a company cell phone.