XAll compensation data shown are the gross, national median (50th percentile). Pay can vary greatly by location. To view local data, take the PayScale survey.
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$0
$28K
$56K
$84K
Banquet Manager
$54,242
General Manager, Hotel
$83,353
Assistant General Manager, Hotel
$44,660
Housekeeping Manager
$42,778
Catering Sales Manager
$42,498
Executive Chef, Hotel
$79,497
Food and Beverage Manager
$50,343
Country: United States | Currency: USD | Updated: 3 Jun 2012 | Individuals Reporting: 375
» Which jobs, cities and industries are seeing wages recover post-recession? Track the latest compensation trends with The PayScale Index Q1 2012 results.