Years of Experience
Workers who have been with the company for more than one year but less than five can make $38K per year on average. The largest fraction of Qdoba Mexican Grill people (45 percent) have been working for five to nine years and earn about $50K annually on average.
Marketing Specialists earn the highest median pay at around $47K per year, followed by Restaurant General Managers ($40K), Restaurant Managers (approximately $38K), and Assistant General Managers ($32K).
Residents of Seattle, Wash. pick up paychecks that are higher than any other city — the median salary is $47K annually; other top-paying cities include Denver, Colo. (approximately $40K) and Indianapolis, Ind. (about $37K). Pay rates in the United States are highest in the state of Washington, where they average to $47K per year.
Certifications and Degrees
Certified ServSafe Food Handlers earn around $37K annually, far more than their non-accredited counterparts. Those with a B.A. in Public Relations (PR) at Qdoba Mexican Grill come out on top, and their salaries approach $46K per year.
In this position, it pays to have Strategic Marketing in your toolkit; employees who claim proficiency enjoy a higher median salary of approximately $54K annually. Folks here also tend to know Leadership; on the survey, roughly a fourth of workers named it in their skills portfolios. Some other standard skills here are Training, Customer Service, and Scheduling.
Benefits and Perks
As for time away from work, Qdoba Mexican Grill does compensate the larger part of survey participants for vacation days, but only about a sixth of workers can take paid time off due to illness. Qdoba Mexican Grill sponsors a 401(k) program, and the larger part of respondents use this option to save for their retirement. Perks cover health insurance for a majority of respondents and dental coverage for more than half of workers. The list of perks also includes free drinks, life insurance, tuition reimbursement, and a casual working environment.