Banqueting Manager Salaries

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We found 2 pages that closely match Banqueting Manager:

The general manager of a restaurant is responsible for overseeing all of the restaurant's operations, which includes hiring and firing staff, purchasing food, supplies and equipment, and dealing with suppliers and vendors. The general manager also oversees maintenance and upkeep of the dining areas, ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
$31K
$46K
$65K
MEDIAN: $45,537
10%
50%
90%
Job Satisfaction
Highly satisfied ImageHighly satisfied
A restaurant manager is a person in charge of the daily operations of an eating establishment. He or she typically helps to hire, train, and schedule staff to meet expected business demands. The restaurant manager also sets standards for service and food quality and works with employees to see that these ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
$30K
$41K
$54K
MEDIAN: $41,387
10%
50%
90%
Popular Employers
Restaurant Manager - Denny's , salaries: $31,078 - $44,714
Restaurant Manager - Applebee's Neighborhood Grill and Bar , salaries: $34,037 - $53,248
Job Satisfaction
Highly satisfied ImageHighly satisfied

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