Chef, Hotel Salary

A Chef, Hotel earns an average wage of $12.21 per hour. People in this job generally don't have more than 20 years' experience.

$30,521 - $78,611
$43K
MEDIAN: $43,000
50%

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$8.10 - $25.08
$8
$12
$25
MEDIAN: $12.21
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$27K$54K$81K
Salary
$43,000  
   
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$18,658 - $77,566  
Country: United States | Currency: USD | Updated: 18 Jan 2017 | Individuals Reporting: 8
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$17$34$51
Hourly Rate
$8.10 - $25.08  
   
Hourly Tips
$0.63  
Overtime
$27.00  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$18,658 - $77,566  
   
Country: United States | Currency: USD | Updated: 18 Jan 2017 | Individuals Reporting: 25

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United States (change)

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Job Description for Chef, Hotel

Hotel chefs normally manage the kitchen inside a hotel restaurant, and they are also in charge of determining which items are available for room service and how they will be presented. Because many hotels also include banquet or meeting facilities, the hotel chef also ensures the kitchen can skillfully execute such large-scale group orders as well.

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Chef, Hotel Tasks

  • Modify and update menus and ensure supplies and materials are present.
  • Respond to special requests and interact with high profile customers.
  • Create special event packages and menus.
  • Oversee cleanliness and organization of kitchen and set standards for food presentation.

Chef, Hotel Job Listings

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Key Stats for Chef, Hotel

Gender

Female
25 %
Male
75 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 2 votes.
Less than 1 year
6%
1-4 years
45%
5-9 years
15%
10-19 years
21%
20 years or more
12%
Location:
Years in Fields/Career:
United States (change)

Experience Affects Chef, Hotel Salaries

Mid-Career
▲62%

Experienced
▲47%

National Average
$31,000

Entry-Level
▼12%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 2 votes.

Gender

Female
25 %
Male
75 %

Years of Experience

Less than 1 year
6%
1-4 years
45%
5-9 years
15%
10-19 years
21%
20 years or more
12%

Common Health Benefits

medical benefits
Medical: 43%
dental benefits
Dental: 29%
vision benefits
Vision: 14%
dental benefits
None: 57%
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