A Chef de Cuisine in Atlanta, Georgia earns an average salary of $51,492 per year.

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About Atlanta, Georgia

Fulton County, Georgia
431,415
Male:
223,960 (48.3%)
Female:
239,915 (51.7%)
Atlanta is the capital of and the most populous city in the U.S. state of Georgia, with an estimated 2015 population of 463,878. Atlanta is the cultural and economic center of the Atlanta metropolitan area, home to 5,522,942 people and the ninth largest metropolitan area in the United States. Atlanta is the county seat of Fulton County, and a small portion of the city extends eastward into DeKalb County. Atlanta was established in 1837 at the intersection of two railroad lines, and the city rose from the ashes of the American Civil War to become a national center of commerce. In the decades following the Civil Rights Movement, during which the city earned a reputation as "too busy to hate" for the relatively progressive views of some of its citizens and leaders compared to other cities in the Deep South Atlanta attained international prominence. Atlanta is the primary transportation hub of...
Atlanta:
$50,210
Georgia:
$51,244
$981
Atlanta:
$241,200
Georgia:
$159,300
4.8%

Chef de Cuisine Job Listings

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Skills That Affect Chef de Cuisine Salaries

Operations Management
up arrow 1%

Food Preparation
up arrow 1%

People Management
up arrow 1%

National Average
$51,000

Gender

Female
20 %
Male
80 %

Years of Experience

1-4 years
14%
5-9 years
29%
10-19 years
43%
20 years or more
14%

Common Health Benefits

medical benefits
Medical: 50%
dental benefits
Dental: 50%
medical benefits
Vision: 50%
dental benefits
None: 50%
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