Cook, Restaurant Salary
An average Restaurant Cook in the United States can expect to take home roughly $10.21 per hour. Compensation for this group is mainly affected by the company, but the particular city and experience level are influential factors as well. Most people on this career path report moderate levels of job satisfaction. One in four report receiving medical coverage from their employers and just under one-fifth collect dental insurance. Most Restaurant Cooks survey respondents are men (71 percent). Participants in PayScale's salary questionnaire provided the particulars of this report.
Job Description for Cook, Restaurant
Cooks are restaurant workers who typically work under a head chef. They are responsible for preparing dishes, often from beginning to end. They must work with speed and precision as they often must push out food to customers as quickly and efficiently as possible while maintaining high standards of quality. Cooks are responsible for much of the cooking and assembly of a restaurant’s dishes. They also prepare, clean, and restock their stations whenever necessary. Cooks may sometimes supervise subordinates, and they may delegate certain tasks such as clearing or stocking a station.Read More...
Cooks are often trained at a culinary school, receiving degrees in food preparation and related fields. Formal culinary training isn’t always required for restaurants; many cooks learn on the job under sous chefs or head chefs. Typically, fine dining establishments have formal educational requirements.
Although being a cook can remain a career in and of itself, there is room for advancement. Cooks often may be promoted to sous chef or even executive chef if they work hard and develop other qualifications such as creating a menu.
Cook, Restaurant Tasks
- Follow recipes and product directions for preparing food.
- Operate a variety of kitchen equipment.
- Stock, date, rotate and check temperature of product.
- Clean and sanitize work stations and equipment.
- Taste products and keep records in order to accurately plan food production.
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Popular Employer Salaries for Cook, Restaurant
Restaurant Cooks flock to Chili's Grill & Bar, Denny's, Buffalo Wild Wings, Inc., Olive Garden Restaurants, and Red Lobster Seafood Restaurants, highly regarded companies that employ a generous number of people in this profession. Those at Marriott International, Inc. can expect to make the most, with the company offering a median salary of $27K. Cracker Barrel Old Country Store, Olive Garden Restaurants, and Chili's Grill & Bar also offer top salaries for Restaurant Cooks. Workers at these firms can expect to earn about $25K, $24K, and $24K, respectively.
Also approaching the lower end are Pizza Hut, Inc. at $16K, Bojangles, Inc. at $17K, and McDonald's Corporation at $17K.
Pay by Experience Level for Cook, Restaurant
Median of all compensation (including tips, bonus, and overtime) by years of experience.
Salaries of relatively inexperienced workers fall in the neighborhood of $21K, but folks who have racked up five to 10 years see a notably higher median of $24K. Restaurant Cooks claiming one to two decades of experience make an estimated median of $24K. Individuals who have achieved more than 20 years of experience don't seem to earn any more than people who have 10 to 20 years under their belts.
Cook, Restaurant Reviews
Key Stats for Cook, Restaurant
Rated 3 out of 5
based on 232 votes.