Culinary Chef Salaries

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We found 11 pages that closely match Culinary Chef:

Pastry chefs generally work in the baking department in a food service operation such as a restaurant, hotel, catering company or pastry shop. They may also work off-site for catering functions or they may have the responsibility of delivering of goods such as wedding cakes. Pastry chefs' duties include, ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
21K
32K
42K
54K
MEDIAN: $31,636
10%
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75%
90%
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Job Satisfaction
Highly satisfied ImageHighly satisfied
The job of executive chefs is to share their knowledge and experience with employees under them, delegate tasks, and ensure the quality of all food produced in their kitchens. An executive chef needs expert culinary knowledge and insight into how to run a kitchen. They must also be knowledgeable of needed ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
37K
46K
58K
73K
89K
MEDIAN: $57,827
10%
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50%
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90%
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Executive Chef - Compass Group , salaries: $36,525 - $71,749
Executive Chef - Sodexo, Inc. , salaries: $41,692 - $74,190
Job Satisfaction
Extremely satisfied ImageExtremely satisfied
Kitchen chefs prepare foods for other people. They work in both the private and public sectors. When kitchen chefs work in the private sector, they often work for restaurants, entertainment venues, cruise ships and large corporations. Kitchen chefs are also needed in the public sector, including schools ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
18K
26K
33K
43K
MEDIAN: $26,467
10%
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Hotel chefs normally manage the kitchen inside a hotel restaurant, and they are also in charge of determining which items are available for room service and how they will be presented. Because many hotels also include banquet or meeting facilities, the hotel chef also ensures the kitchen can skillfully ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
20K
28K
49K
62K
MEDIAN: $28,450
10%
50%
75%
90%
Job Satisfaction
Extremely satisfied ImageExtremely satisfied
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
20K
27K
35K
43K
MEDIAN: $27,371
10%
50%
75%
90%
Popular Employers
Job Satisfaction
Extremely satisfied ImageExtremely satisfied
The position of Sous Chef requires prime management skills and the ability to control the kitchen before, during, and after every service. The Sous Chef is in charge of a majority of the kitchen staff and must be able to manage the kitchen operations on a day-to-day basis. This person is in charge ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
26K
31K
37K
44K
51K
MEDIAN: $37,309
10%
25%
50%
75%
90%
Popular Employers
Sous Chef - Bon Appetit Management Company , salaries: $34,799 - $40,000
Job Satisfaction
Highly satisfied ImageHighly satisfied
Head chefs/cooks are responsible for overseeing the quality of food as it leaves the kitchen. They must ensure that their kitchens meet the health standards set in place by governmental agencies. Additionally, they are responsible for making sure that other kitchen personnel follow food safety guidelines ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
20K
29K
38K
48K
MEDIAN: $29,020
10%
50%
75%
90%
Popular Employers
Job Satisfaction
Highly satisfied ImageHighly satisfied
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
21K
30K
42K
62K
94K
MEDIAN: $41,517
10%
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The Head Chef plays one of the most important roles in the restaurant industry. Head Chefs must have extensive knowledge of the food their restaurant prepares, as well as the ability to implement quality new menu items. They must also possess the managerial skills required to run a kitchen and the ...
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
25K
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MEDIAN: $39,608
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90%
Popular Employers
Job Satisfaction
Highly satisfied ImageHighly satisfied
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
34K
52K
66K
76K
MEDIAN: $52,039
10%
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75%
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Job Satisfaction
Extremely satisfied ImageExtremely satisfied
Average Salary (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
(Median)
34K
41K
52K
64K
74K
MEDIAN: $52,018
10%
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Job Satisfaction
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