XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
$18,450 - $44,545
Country: United States | Currency: USD | Updated: 2 May 2015 | Individuals Reporting: 31
Job Description for Dietary Technician
Observe patient food intake and report progress and dietary problems to dietician.
Plan menus and diets, guide patients and families in food selection, preparation and menu planning based upon nutritional needs and established guidelines.
Obtain and evaluate dietary histories of individuals to plan nutritional programs.