Dining Room Supervisor Salary
Job Description for Dining Room Supervisor
Dining room supervisors are responsible for the management of dining rooms at restaurants, cafeterias, clubs, senior housing dining rooms, and other facilities. They are responsible for assuring a high standard of appearance, hospitality, service, and cleanliness. They plan, coordinate and direct activities of their dining room staff to provide professional and fine dining service to their guests or members.Read More...
Their activities will include ensuring adequate staff coverage, assisting guests or members with special requests, and directing efficient dining room service. They must make sure that the staff wear proper and clean uniforms at all times and have proper certification. They usually report directly to owners, food and beverage directors, or managers. They must be able to manage expenses within a budget and analyze revenues versus expenses. They usually serve as a liaison between owners and relevant government institutions, such as the department of health and food safety and department of labor. They also serve as a liaison between the dining room and kitchen staff. They must be knowledgeable in laws and regulations concerning labor and food safety issues.
Bachelor's degrees in hotel and restaurant management, hospitality management, or another relevant field are often required to work for large hotels and restaurants. They must possess supervisory experience. They must have certification from the department of health and other relevant government agencies. They must train and evaluate employees. They must have excellent interpersonal and communications skills. They must be able to resolve customers' complaints concerning food, beverages, and service. They must suggest improvements and changes to management regarding menus and dining room layout.
Dining Room Supervisor Tasks
- Supervise the dining room and staff.
- Ensure that room is set up correctly and keep staff moving efficiently.
- Take meal orders, enter meal data into the dining room computer correctly, and serve food as it is ready.
Common Career Paths for Dining Room Supervisor
Dining Room Supervisors may experience a large salary bump if they progress into a role such as Restaurant General Manager. The latter position pays an average of $46K annually. Career advancement for the typical Dining Room Supervisor often leads to becoming a Restaurant Assistant Manager or a Dining Room Manager; median salaries in these positions are $3K higher and $8K higher, respectively.
Dining Room Supervisor Job Listings
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Pay by Experience Level for Dining Room Supervisor
Median of all compensation (including tips, bonus, and overtime) by years of experience.
Respondents with less than five years' experience take home $28K on average. In contrast, those who have been around for five to 10 years earn a noticeably higher average of $31K. Dining Room Supervisors bring in $32K after working for 10 to 20 years. For some reason, Dining Room Supervisors with more than two decades of experience report lower paychecks overall; the median sum in this group sits near $25K.