Director Food and Nutrition Services Salary (United States)

A Director Food and Nutrition Services earns an average salary of $58,014 per year.
Director Food and Nutrition Services Total Pay (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$38,160 - $86,977
(Median)
38K
46K
58K
72K
87K
MEDIAN: $58,013
10%
25%
50%
75%
90%
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Director Food and Nutrition Services Total Pay (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$10.68 - $35.78
(Median)
11
15
20
28
36
MEDIAN: $19.00
10%
25%
50%
75%
90%
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National Salary Data

 (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$30K$60K$90K
Salary
$38,160 - $86,977  
   
Bonus
$0.00 - $9,629  
Profit Sharing
$101.01 - $5,128  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$35,939 - $89,057  
PayScale
Country: United States | Currency: USD | Updated: 5 Aug 2014 | Individuals Reporting: 685
National Hourly Rate Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$15$30$45
Hourly Rate
$10.68 - $35.78  
   
Overtime
$1.49 - $44.70  
National Annualized Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$30K$60K$90K
Bonus
$0.00 - $9,629  
   
Profit Sharing
$101.01 - $5,128  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$35,939 - $89,057  
PayScale
Country: United States | Currency: USD | Updated: 5 Aug 2014 | Individuals Reporting: 685
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Job Description for Director Food and Nutrition Services

A director of food and nutritional service's main role is to provide a nutrition program that benefits clients and meets all federal requirements. Knowledge of standards related to the preparation and distribution of foods is necessary, as is knowing U.S. Department of Agriculture (USDA) regulations, safety and cleanliness rules, and public relations techniques. Directors of food and nutritional service also need to understand basic computer software and communicate well through email, over the phone, and in person.
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Director Food and Nutrition Services Tasks
  • Oversee, plan and direct the nutrition services program.
  • Oversee departmental staff operations, business planning and budget development.
  • Oversee inventory, order processing and distribution of products and services.
  • Ensure services are in compliance with nutritional, safety, sanitation and quality standards, state and federal regulatory requirements.

Common Career Paths for Director Food and Nutrition Services

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Director Food and Nutrition Services Job Listings

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Popular Employer Salaries for Director Food and Nutrition Services

Popular Skills for Director Food and Nutrition Services

Pay by Experience Level for Director Food and Nutrition Services

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Pay Difference By Location

San Diego
up arrow 29%
Dallas
up arrow 21%
Philadelphia
up arrow 11%
National Average
$58,000
Larger circles over a city indicate a job is popular in that location.

Related Job Salaries

Experience Affects Director Food and Nutrition Services Salaries

National Average
$58,000

Skills That Affect Director Food and Nutrition Services Salaries

Nutrition
up arrow 3%
National Average
$58,000

Job Satisfaction

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Extremely satisfied
Rated 5 out of 5 based on 167 votes.

Gender

Female
51%
female alumni
 
Male
49%
male alumni

Years of Experience

Less than 1 year
0%
1-4 years
12%
5-9 years
18%
10-19 years
32%
20 years or more
38%

Common Health Benefits

medical benefits Medical: 82% dental benefits Dental: 74%
vision benefits Vision: 64% employee benefits None: 14%
Find Out Exactly What You Should Be Paid
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