Director of Catering with Sales Management Skills Salary

A Director of Catering with Sales Management skills earns an average salary of $58,641 per year. For the first five to ten years in this position, salary increases sharply, but any additional experience does not have a big effect on pay.

$37,507 - $78,712
$38K
$59K
$79K
MEDIAN: $58,641
10%
50%
90%

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$16.12 - $23.50
$20
MEDIAN: $20.00
50%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$29K$58K$87K
Salary
$37,507 - $78,712  
   
Bonus
$0.00 - $20,000  
Profit Sharing
$1,000  
Commission
$5,017 - $20,608  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$40,003 - $84,180  
Country: United States | Currency: USD | Updated: 18 Jan 2017 | Individuals Reporting: 116
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$15$30$45
Hourly Rate
$20.00  
   
Overtime
$24.50  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$30K$60K$90K
Bonus
$0.00 - $20,000  
   
Commission
$5,017 - $20,608  
Profit Sharing
$1,000  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$40,003 - $84,180  
Country: United States | Currency: USD | Updated: 18 Jan 2017 | Individuals Reporting: 5

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United States (change)

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Pay by Experience Level for Director of Catering

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Key Stats for Director of Catering

Gender

Female
81 %
Male
19 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 18 votes.
1-4 years
17%
5-9 years
20%
10-19 years
39%
20 years or more
24%
Location:
Years in Fields/Career:
United States (change)

Experience Affects Director of Catering Salaries

Late-Career
▲7%

Experienced
▲3%

Mid-Career
▲3%

National Average
$63,000

Entry-Level
▼23%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 18 votes.

Gender

Female
81 %
Male
19 %

Years of Experience

1-4 years
17%
5-9 years
20%
10-19 years
39%
20 years or more
24%

Common Health Benefits

medical benefits
Medical: 76%
dental benefits
Dental: 58%
vision benefits
Vision: 43%
dental benefits
None: 24%
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