District Manager, Food & Facilities Management Services Salary

With around three in five of District Managers of Food & Facilities in the United States reporting more than 10 years of experience in the field, this area is heavily weighted toward experienced professionals. Pay ranges from $41K to $110K per year and averages out to $65K per year. Including potential bonuses and profit sharing proceeds (more than $23K for each in exceptional cases) overall income bottoms out near $41K and hits $110K on the high end. The most influential factor affecting pay for this group is residence, though the company and tenure have a (lesser) impact as well. Men account for the majority of District Managers of Food & Facilities who responded to the questionnaire — 62 percent to be exact. While some workers in this profession — roughly one in four — do not have any health coverage, a fair number do receive medical benefits and the greater part have dental insurance. Most District Managers of Food & Facilities like their work and job satisfaction is high. Respondents to the PayScale salary survey provided the data for this report.

$41,563 - $99,170
$42K
$65K
$99K
MEDIAN: $65,248
10%
50%
90%

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$10.17 - $30.00
$10
$15
$30
MEDIAN: $15.41
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Salary
$41,563 - $99,170  
   
Bonus
$2,455 - $22,562  
Profit Sharing
$0.00 - $21,699  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$41,060 - $109,507  
Country: United States | Currency: USD | Updated: 4 May 2017 | Individuals Reporting: 345
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$25$50$75
Hourly Rate
$10.17 - $30.00  
   
Overtime
$19.68  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Bonus
$2,455 - $22,562  
   
Profit Sharing
$0.00 - $21,699  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$41,060 - $109,507  
Country: United States | Currency: USD | Updated: 4 May 2017 | Individuals Reporting: 19

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Job Description for District Manager, Food & Facilities Management Services

District managers within the food industry may oversee the operations of several restaurants, or the manufacturing and distribution of food products for a company. These managers may come up with goals to be met by various entities within the region, and should facilitate the meeting of these goals as such. Some areas to be monitored include customer service, food safety and sanitation, and safety and ongoing training for employees.

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District Manager, Food & Facilities Management Services Tasks

  • Direct and coordinate employees within district, support implementation of corporate programs.
  • Enforce all safety and sanitation regulations.
  • Oversee menu planning and the purchasing of food and supplies.
  • Develop and manage budget, analyze financial reports and identify trends.

Common Career Paths for District Manager, Food & Facilities Management Services


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Though some District Managers of Food & Facilities move into positions like VP of Operations (where the average salary is $124K), this progression is not the norm. The most common promotion for District Managers of Food & Facilities is a Fast Food District Operations Manager position, which usually brings in $64K a year. Another standard transition for District Managers of Food & Facilities seeking advancement is to assume an Operations Director role, where pay is often $84K.

District Manager, Food & Facilities Management Services Job Listings

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Popular Employer Salaries for District Manager, Food & Facilities Management Services


Although Sodexo, Inc. leads the field in pay with a median salary of $117K, employees there receive a wide spread of salaries, from $45K on the low end all the way up to $147K at the top.

Popular Skills for District Manager, Food & Facilities Management Services


District Managers of Food & Facilities report using a pretty varied skill set on the job. Most notably, skills in Team Leadership, Profit & Loss Statements, Budget Management, and People Management are correlated to pay that is above average. Skills that seem to negatively impact pay include Training Management and Operations Management. Most people familiar with Operations Management also know People Management.

Pay by Experience Level for District Manager, Food & Facilities Management Services

Pay by Experience for a District Manager, Food & Facilities Management Services has a positive trend. An entry-level District Manager, Food & Facilities Management Services with less than 5 years of experience can expect to earn an average total compensation of $60,000 based on 101 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A District Manager, Food & Facilities Management Services with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $67,000 based on 100 salaries. An experienced District Manager, Food & Facilities Management Services which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $72,000 based on 149 salaries. A District Manager, Food & Facilities Management Services with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $78,000 based on 92 salaries.

Pay Difference by Location

National Average: $68,844

Larger city markers indicate a job is popular in that location.

Surpassing the national average by 54 percent, District Managers of Food & Facilities in Chicago receive some of the highest pay in the country. District Managers of Food & Facilities will also find cushy salaries in Pittsburgh (+49 percent), Philadelphia (+46 percent), New York (+37 percent), and Cincinnati (+28 percent). In Fort Worth, salaries are 17 percent below the national average and represent the lowest-paying market. Workers in Los Angeles and Houston earn salaries that trail the national average for those in this profession (6 percent less).

Related Job Salaries

Key Stats for District Manager, Food & Facilities Management Services

Gender

Female
38 %
Male
62 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 54 votes.
Less than 1 year
0%
1-4 years
23%
5-9 years
16%
10-19 years
34%
20 years or more
27%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects District Manager, Food & Facilities Management Services Salaries

▲14%

▲5%

National Average
$69,000

▼3%

▼12%

Skills That Affect District Manager, Food & Facilities Management Services Salaries

Team Leadership
▲16%


Budget Management
▲2%

National Average
$69,000



Training Management
▼13%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 54 votes.

Gender

Female
38 %
Male
62 %

Years of Experience

Less than 1 year
0%
1-4 years
23%
5-9 years
16%
10-19 years
34%
20 years or more
27%

Common Health Benefits

medical benefits
Medical: 74%
dental benefits
Dental: 62%
vision benefits
Vision: 51%
no benefits
None: 24%
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