District Manager, Food & Facilities Management Services Salary

Salaries for District Managers of Food & Facilities in the United States average out at around $64K per year, but Pittsburgh employers pay the most, offering approximately $102K on average. District Managers of Food & Facilities will also find cushy salaries in New York (+37 percent), Minneapolis (+21 percent), Dallas (+21 percent), and San Francisco (+21 percent). The data in this summary comes from the PayScale salary survey.

$39,276 - $97,176

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$8.56 - $20.45

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Salary
$39,276 - $97,176  
   
Bonus
$288.61 - $20,389  
Profit Sharing
$0.00 - $12,164  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$36,527 - $107,784  
Country: United States | Currency: USD | Updated: 18 Jul 2015 | Individuals Reporting: 554
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$25$50$75
Hourly Rate
$8.56 - $20.45  
   
Overtime
$5.00 - $21.72  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Bonus
$288.61 - $20,389  
   
Profit Sharing
$0.00 - $12,164  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$36,527 - $107,784  
Country: United States | Currency: USD | Updated: 18 Jul 2015 | Individuals Reporting: 32
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Job Description for District Manager, Food & Facilities Management Services

District managers within the food industry may oversee the operations of several restaurants, or the manufacturing and distribution of food products for a company. These managers may come up with goals to be met by various entities within the region, and should facilitate the meeting of these goals as such. Some areas to be monitored include customer service, food safety and sanitation, and safety and ongoing training for employees.

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District Manager, Food & Facilities Management Services Tasks

  • Oversee menu planning and the purchasing of food and supplies.
  • Develop and manage budget, analyze financial reports and identify trends.
  • Direct and coordinate employees within district, support implementation of corporate programs.
  • Enforce all safety and sanitation regulations.

Common Career Paths for District Manager, Food & Facilities Management Services


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District Managers of Food & Facilities do not often transition into VP of Operations roles. The role averages $122K per year. Given that the median pay is $64K, it may be surprising to find that a Fast Food District Operations Manager is the most common role for District Managers of Food & Facilities to subsequently assume on their way up the ladder. Transitioning into an Operations Director role — which pays $84K — is also typical for District Managers of Food & Facilities, though less common by comparison.

District Manager, Food & Facilities Management Services Job Listings

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Popular Employer Salaries for District Manager, Food & Facilities Management Services



District Managers of Food & Facilities report using a pretty varied skill set on the job. Most notably, facility with Team Leadership, Profit & Loss (P&L) Statements, and Operations Management are correlated to pay that is significantly above average, leading to increases of 21 percent, 19 percent, and 11 percent, respectively. Skills that are correlated to lower pay, on the other hand, include People Management and Training Management. Employees educated in Operations Management are typically practiced in Profit & Loss Statements, too.

Pay by Experience Level for District Manager, Food & Facilities Management Services

Median of all compensation (including tips, bonus, and overtime) by years of experience.


For District Managers of Food & Facilities, experience does not seem to be a major factor in determining pay. Salaries for inexperienced workers average out to $61K, and those with five to 10 years' experience earn a higher median of $54K. District Managers of Food & Facilities with one to two decades of relevant experience report an average salary of approximately $72K. District Managers of Food & Facilities who have stuck around for more than two decades see earnings that are only slightly higher than those of folks who have worked for 10 to 20 years; the more senior group makes around $80K on average.

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Experience Affects District Manager, Food & Facilities Management Services Salaries

Late-Career
up arrow 21%


National Average
$66,000

Mid-Career
up arrow 7%

Entry-Level
up arrow 18%

Skills That Affect District Manager, Food & Facilities Management Services Salaries

Team Leadership
up arrow 21%



Budget Management
up arrow 7%

National Average
$66,000

Training Management
up arrow 9%

People Management
up arrow 10%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 79 votes.

Gender

Female
30 %
Male
70 %

Years of Experience

Less than 1 year
1%
1-4 years
18%
5-9 years
19%
10-19 years
32%
20 years or more
29%

Common Health Benefits

medical benefits Medical: 78% dental benefits Dental: 68%
vision benefits Vision: 56% employee benefits None: 19%
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