Executive Chef in Atlanta, Georgia Salary
Executive Chefs in Atlanta who are practiced in their profession and carry more than 10 years of experience make up more than three-fourths of Atlanta Executive Chefs. Pay fluctuates from $44K to $89K per year, but expected earnings average $62K annually. Unfortunately, some people in this line of work are without benefits — around one in four lack coverage. On the flip side, a strong majority have medical insurance and the larger part receive dental plans. Male Executive Chefs in Atlanta, Ga. are more prevalent than women among those who took the survey — 63 percent of professionals. Most workers in this position report high levels of job satisfaction. The data for this synopsis comes from respondents who took the PayScale salary survey.
|Salary||$43,931 - $82,650|
|Bonus||$496.65 - $19,574|
|Total Pay (||$43,556 - $89,204|
Pay by Experience Level for Executive Chef
Pay by Experience for an Executive Chef has a positive trend. An entry-level Executive Chef with less than 5 years of experience can expect to earn an average total compensation of $38,000 based on 9 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. An Executive Chef with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $52,000 based on 20 salaries. An experienced Executive Chef which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $66,000 based on 18 salaries. An Executive Chef with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $63,000 based on 14 salaries.
Key Stats for Executive Chef
Rated 5 out of 5
based on 3 votes.