Executive Chef at Holiday Retirement Corporation Salary

An Executive Chef at Holiday Retirement Corporation earns an average salary of $49,637 per year. Most people in this job have more than five years' experience in related jobs.

$46,452 - $57,325
$50K
MEDIAN: $50,020
50%

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$0$60K
Salary $50,020
Bonus $1,850
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$37,621 - $60,408
  • Country: United States
  • Currency: USD
  • Updated: 25 Jul 2017
  • Individuals Reporting: 9

Find Out Exactly What You Should Be Paid

United States (change)

Executive Chef Job Listings

Key Stats for Executive Chef

Gender

Female
40 %
Male
60 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 4 votes.
5-9 years
25%
10-19 years
42%
20 years or more
33%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects Executive Chef Salaries

▲5%

National Average
$51,000

Experienced
▼1%

Skills That Affect Executive Chef Salaries

Food Preparation
▲1%

Training
▲1%

Operations Management
▲1%

Budget Management
▼0%

Menu Planning
▼0%

Order Inventory
▼0%

Inventory Control
▼0%

Inventory Management
▼0%

National Average
$51,000

People Management
▼1%

Organizational Development
▼4%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 4 votes.

Gender

Female
40 %
Male
60 %

Years of Experience

5-9 years
25%
10-19 years
42%
20 years or more
33%

Common Health Benefits

medical benefits
Medical: 75%
dental benefits
Dental: 67%
vision benefits
Vision: 67%
no benefits
None: 25%
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