Executive Chef in Dallas, Texas Salary
Dallas Executive Chefs tend to have a good amount of experience under their belt — nearly four-fifths have more than 10 years in the field. While pay runs from $36K to $100K per year, median earnings come to $68K annually. Most people is this field find their work highly enjoyable. Medical benefits are awarded to most, and a strong majority earn dental coverage. The numbers in this rundown were provided by PayScale's salary survey participants.
|Salary||$48,645 - $100,671|
|Total Pay (|
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).)
|$36,241 - $100,189|
Executive Chef Job Listings
Pay by Experience Level for Executive Chef
Pay by Experience for an Executive Chef has a negative trend. An entry-level Executive Chef with less than 5 years of experience can expect to earn an average total compensation of $50,000 based on 9 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. An Executive Chef with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $59,000 based on 12 salaries. An experienced Executive Chef which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $69,000 based on 29 salaries. An Executive Chef with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $49,000 based on 7 salaries.