Executive Chef Salary by Degree/Major Subject

Updated: 26 May 2012

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Job: Executive Chef

Salary by Degree

Degree/Major Subject	National Salary Data (? XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey. )	$0	$33K	$66K	$99K
Associate's Degree	$34,021 - $74,868
Bachelor's Degree	$35,158 - $79,850
Associate of Applied Science (AAS), Culinary Arts	$31,527 - $75,863
Associate's Degree, Culinary Arts	$34,900 - $80,643
Associate of Science (AS), Culinary Arts	$35,132 - $76,434
Associate of Arts (AA), Culinary Arts	$30,197 - $66,848
Associate of Arts and Sciences (AAS), Culinary Arts	$31,664 - $70,000
Associate Degree (AD), Culinary Arts	$29,809 - $60,810
Associate of Applied Science (AAS), Culinary Arts & Culinary Management	$36,880 - $64,875
Associate of Arts (AA), Culinary Arts & Culinary Management	$32,324 - $89,609
Associate's Degree, Culinary Arts & Culinary Management	$30,771 - $80,171
Associate of Applied Science (AAS), Culinary Arts & Food Service Management	$32,373 - $65,720
Bachelor of Arts (BA), Culinary Arts	$35,745 - $70,979
Bachelor of Science (BS / BSc), Hospitality Management	$25,532 - $89,148
Associate's Degree, Culinary Arts & Food Service Management	$40,268 - $74,824
Bachelor of Science (BS / BSc), Culinary Arts	$50,472 - $98,264
Bachelor of Science (BS / BSc), Culinary Arts & Culinary Management	$44,621 - $78,611
Bachelor of Arts (BA), Culinary Arts & Culinary Management	$50,472 - $78,860
GED or High School Diploma	$42,816 - $56,498
Bachelor of Science (BS / BSc), Culinary Arts & Food Service Management	$43,500 - $60,000
Certificate (Cert), Culinary Arts	$38,000 - $66,679
Associate of Science (AS), Culinary Arts & Culinary Management	$47,166 - $61,042
High School Diploma	$42,417 - $55,013
Associate of Science (AS), Culinary Arts & Food Service Management	$58,326 - $84,441
No Degree	$33,410 - $66,129
Bachelor of Arts (BA), Culinary Arts & Food Service Management	$44,200 - $53,300
Associate of Applied Science (AAS), Culinary Arts & Restaurant Management	$45,950 - $72,850
Associate of Arts (AA), Culinary Arts & Food Service Management	$42,249 - $64,862
Associate of Applied Arts (AAA), Culinary Arts	$53,576 - $71,000
Master of Business Administration (MBA)	$56,944 - $92,785
Country: United States \| Currency: USD \| Updated: 26 May 2012 \| Individuals Reporting: 748

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Job Listings for Executive Chef Jobs

Posted	Job Title	Company	Job Location
Jan 17	Executive Chef	Patina Restaurant Group	Livingston, New Jersey
	Restaurant Group is looking for an Executive Chef for Panevino, located in Livingston, NJ. The qualified Executive Chef will have the opportunity to work at one... Indeed
Jan 13	Executive Chef	Harbor country restaurant	Michigan
	to fill a lead Chef position. We are looking for someone with the passion to create traditional Midwest food using locally grown products. The Chef must be able... Indeed
Nov 30	Executive Chef with Hospitality Experience	Confidential	Indianapolis, Indiana
	Maintain and promote healthy relationships between staff and families • Assist Executive Director with monthly staff in-service meetings as requested • Serve on... Indeed
Jan 05	Executive Pastry Chef	Federal Bakers Inc	Sterling, Virginia
	Sterling, VA: Executive Pastry Chef, QA/QC. Call 571-277-7326 email: mwyatt@federalbakers.us Indeed

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Executive Chef Job Description

People with the job title Executive Chef typically fall into one of the following PayScale standard occupations.

Food Service Managers

Plan, direct, or coordinate activities of an organization or department that serves food and beverages.

Chefs and Head Cooks

Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking.

First-Line Supervisors/Managers of Food Preparation and Serving Workers

Supervise workers engaged in preparing and serving food.

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