The average pay for a Late-Career Executive Chef at Sodexo, Inc. Is $60,103 per year.

$49,948 - $78,850
$50K
$60K
$79K
MEDIAN: $60,103
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$28K$56K$84K
Salary
$49,948 - $78,850  
   
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$48,177 - $81,158  
Country: United States | Currency: USD | Updated: 19 Jan 2017 | Individuals Reporting: 14

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United States (change)

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Key Stats for Executive Chef

Gender

Female
9 %
Male
91 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 2 votes.
0100
20 years or more
100%
Location:
Years in Fields/Career:
United States (change)

Skills That Affect Executive Chef Salaries

Operations Management
up arrow 3%

Menu Planning
up arrow 1%

Budget Management
0%

National Average
$59,000

Inventory Control
up arrow 10%

Inventory Management
up arrow 10%

Food Preparation
up arrow 10%

Organizational Development
up arrow 11%

People Management
up arrow 11%

Order Inventory
up arrow 11%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 2 votes.

Gender

Female
9 %
Male
91 %

Common Health Benefits

medical benefits
Medical: 80%
dental benefits
Dental: 80%
vision benefits
Vision: 73%
dental benefits
None: 20%
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