First-Line Supervisor / Manager of Food Preparation and Serving Workers Salary (United States)

The average rate for a First-Line Supervisor / Manager of Food Preparation and Serving Workers is $11.81 per hour.
First-Line Supervisor / Manager of Food Preparation and Serving Workers Total Pay (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$28,954 - $56,856
(Median)
29K
34K
40K
57K
MEDIAN: $39,541
10%
25%
50%
90%
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First-Line Supervisor / Manager of Food Preparation and Serving Workers Total Pay (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$8.83 - $18.15
(Median)
8
12
14
18
MEDIAN: $11.00
10%
50%
75%
90%
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National Salary Data

 (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$19K$38K$57K
Salary
$28,954 - $56,856  
   
Bonus
$0.00 - $9,933  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$21,629 - $54,222  
PayScale
Country: United States | Currency: USD | Updated: 11 Jun 2014 | Individuals Reporting: 62
National Hourly Rate Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$12$24$36
Hourly Rate
$8.83 - $18.15  
   
Overtime
$6.21 - $33.78  
National Annualized Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$24K$48K$72K
Bonus
$0.00 - $9,933  
   
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$21,629 - $54,222  
PayScale
Country: United States | Currency: USD | Updated: 11 Jun 2014 | Individuals Reporting: 62
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Pay by Experience Level for First-Line Supervisor / Manager of Food Preparation and Serving Workers

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Experience Affects First-Line Supervisor / Manager of Food Preparation and Serving Workers Salaries

Experienced
up arrow 14%
Late-Career
up arrow 14%
National Average
$34,000
Mid-Career
up arrow 9%
Entry-Level
up arrow 17%

Job Satisfaction

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Highly satisfied
Rated 4 out of 5 based on 15 votes.

Gender

Female
53%
female alumni
 
Male
48%
male alumni

Years of Experience

Less than 1 year
2%
1-4 years
29%
5-9 years
23%
10-19 years
21%
20 years or more
26%

Common Health Benefits

medical benefits Medical: 68% dental benefits Dental: 55%
vision benefits Vision: 49% employee benefits None: 28%
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