The average salary for a First-Line Supervisor / Manager of Food Preparation and Serving Workers is $38,868 per year.
First-Line Supervisor / Manager of Food Preparation and Serving Workers Total Pay (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$26,500 - $56,226
(Median)
26K
32K
39K
44K
56K
MEDIAN: $38,867
10%
25%
50%
75%
90%
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First-Line Supervisor / Manager of Food Preparation and Serving Workers Total Pay (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$9.68 - $19.39
(Median)
9
15
19
MEDIAN: $11.00
10%
75%
90%
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National Salary Data

 (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$19K$38K$57K
Salary
$26,500 - $56,226  
   
Bonus
$0.00 - $9,787  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$21,655 - $53,922  
PayScale
Country: United States | Currency: USD | Updated: 23 Apr 2014 | Individuals Reporting: 67
National Hourly Rate Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$12$24$36
Hourly Rate
$9.68 - $19.39  
   
Overtime
$6.29 - $33.32  
National Annualized Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$24K$48K$72K
Bonus
$0.00 - $9,787  
   
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$21,655 - $53,922  
PayScale
Country: United States | Currency: USD | Updated: 23 Apr 2014 | Individuals Reporting: 67
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Pay by Experience Level for First-Line Supervisor / Manager of Food Preparation and Serving Workers
Median of all compensation (including tips, bonus, and overtime) by years of experience.

Experience Affects First-Line Supervisor / Manager of Food Preparation and Serving Workers Salaries

Late-Career
up arrow 15%
Experienced
up arrow 14%
National Average
$34,000
Mid-Career
up arrow 8%
Entry-Level
up arrow 15%
Job Satisfaction
Highly satisfied Image
Highly satisfied
Rated 4 out of 5 based on 14 votes.
Gender
Female
55%
female alumni
 
Male
45%
male alumni
Years of Experience
Less than 1 year
1%
1-4 years
27%
5-9 years
27%
10-19 years
19%
20 years or more
25%
Common Health Benefits
medical benefits Medical: 70% dental benefits Dental: 56%
vision benefits Vision: 53% employee benefits None: 26%
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