A Food Service Director in Boston, Massachusetts earns an average salary of $62,000 per year. A skill in Budget Management is associated with high pay for this job.

$41,873 - $110,595
(Median)
$42K
$62K
$110K
MEDIAN: $62,000
10%
50%
90%

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Local Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Salary
$41,873 - $110,595  
   
Bonus
$6,500  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$45,570 - $107,679  
Country: United States | Currency: USD | Updated: 28 Oct 2016 | Individuals Reporting: 12
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Skills That Affect Food Service Director Salaries

Budget Management
up arrow 18%

National Average
$58,000

Inventory Management
up arrow 1%

Operations Management
up arrow 4%

Food Preparation
up arrow 4%

Order Inventory
up arrow 7%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 3 votes.

Years of Experience

1-4 years
27%
5-9 years
7%
10-19 years
13%
20 years or more
53%

Common Health Benefits

medical benefits
Medical: 91%
dental benefits
Dental: 73%
medical benefits
Vision: 55%
dental benefits
None: 9%
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