Food Service Director with Database Management & Reporting Skills Salary

A Food Service Director with Database Management & Reporting skills earns an average salary of $48,628 per year.

$28,656 - $72,144
$29K
$49K
$72K
MEDIAN: $48,628
10%
50%
90%

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$12.96 - $33.08
$13
$21
$33
MEDIAN: $20.51
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$25K$50K$75K
Salary
$28,656 - $72,144  
   
Bonus
$1,007 - $9,967  
Commission
$2,250  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$28,528 - $74,114  
Country: United States | Currency: USD | Updated: 25 Mar 2017 | Individuals Reporting: 115
© PayScale, Inc. @ www.payscale.com
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$13$26$39
Hourly Rate
$12.96 - $33.08  
   
Overtime
$21.45  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$26K$52K$78K
Bonus
$1,007 - $9,967  
   
Commission
$2,250  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$28,528 - $74,114  
Country: United States | Currency: USD | Updated: 25 Mar 2017 | Individuals Reporting: 18
© PayScale, Inc. @ www.payscale.com

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Pay by Experience Level for Food Service Director

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Key Stats for Food Service Director

Gender

Female
43 %
Male
57 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 35 votes.
Less than 1 year
2%
1-4 years
22%
5-9 years
20%
10-19 years
30%
20 years or more
26%
Location:
Years in Fields/Career:
United States (change)

Experience Affects Food Service Director Salaries

Late-Career
▲35%

Experienced
▲11%

National Average
$49,000

Mid-Career
▼11%

Entry-Level
▼18%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 35 votes.

Gender

Female
43 %
Male
57 %

Years of Experience

Less than 1 year
2%
1-4 years
22%
5-9 years
20%
10-19 years
30%
20 years or more
26%

Common Health Benefits

medical benefits
Medical: 79%
dental benefits
Dental: 67%
vision benefits
Vision: 60%
dental benefits
None: 20%
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