Food Service Director with Budget Management Skills Salary

The average salary for a Food Service Director with Budget Management skills is $52,121 per year.

$33,712 - $75,251
$34K
$52K
$75K
MEDIAN: $51,748
10%
50%
90%

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$13.08 - $28.68
$13
$19
$29
MEDIAN: $18.64
10%
50%
90%

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$0$75K
Salary $33,712 - $75,251
Bonus $1,003 - $8,360
Profit Sharing $1,175
Commission $2,250
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$31,627 - $74,386
  • Country: United States
  • Currency: USD
  • Updated: 11 Jul 2017
  • Individuals Reporting: 519
Hourly Data $0$32
Hourly Rate $13.08 - $28.68
Hourly Tips $1.13
Overtime $17.60 - $32.58
Annual Data $0$74K
Bonus $1,003 - $8,360
Commission $2,250
Profit Sharing $1,175
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$31,627 - $74,386
  • Country: United States
  • Currency: USD
  • Updated: 11 Jul 2017
  • Individuals Reporting: 88

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United States (change)

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Popular Employer Salaries for Food Service Director

Pay by Experience Level for Food Service Director

Pay by Experience for a Food Service Director has a positive trend. An entry-level Food Service Director with less than 5 years of experience can expect to earn an average total compensation of $43,000 based on 130 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A Food Service Director with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $49,000 based on 176 salaries. An experienced Food Service Director which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $54,000 based on 241 salaries. A Food Service Director with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $59,000 based on 187 salaries.

Key Stats for Food Service Director

Gender

Female
50 %
Male
50 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 127 votes.
Less than 1 year
1%
1-4 years
17%
5-9 years
21%
10-19 years
30%
20 years or more
32%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects Food Service Director Salaries

Late-Career
▲15%

▲6%

National Average
$51,000

Mid-Career
▼3%

Entry-Level
▼16%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 127 votes.

Gender

Female
50 %
Male
50 %

Years of Experience

Less than 1 year
1%
1-4 years
17%
5-9 years
21%
10-19 years
30%
20 years or more
32%

Common Health Benefits

medical benefits
Medical: 75%
dental benefits
Dental: 69%
vision benefits
Vision: 58%
no benefits
None: 21%
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