The average salary for a Food and Beverage Director with Inventory Management skills is $62,491 per year.

$41,348 - $97,052
$41K
$62K
$97K
MEDIAN: $62,491
10%
50%
90%

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$11.07 - $46.68
$11
$16
$47
MEDIAN: $16.42
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Salary
$41,348 - $97,052  
   
Bonus
$98.63 - $19,825  
Profit Sharing
$0.00 - $18,238  
Commission
$8,000  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$40,677 - $102,924  
Country: United States | Currency: USD | Updated: 19 Jan 2017 | Individuals Reporting: 347
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$25$50$75
Hourly Rate
$11.07 - $46.68  
   
Hourly Tips
$2.75  
Overtime
$24.00  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Bonus
$98.63 - $19,825  
   
Commission
$8,000  
Profit Sharing
$0.00 - $18,238  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$40,677 - $102,924  
Country: United States | Currency: USD | Updated: 19 Jan 2017 | Individuals Reporting: 10

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Pay by Experience Level for Food and Beverage Director

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Key Stats for Food and Beverage Director

Gender

Female
24 %
Male
76 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 65 votes.
037
Less than 1 year
1%
1-4 years
14%
5-9 years
15%
10-19 years
38%
20 years or more
32%
Location:
Years in Fields/Career:
United States (change)

Experience Affects Food and Beverage Director Salaries

Late-Career
up arrow 10%

Experienced
up arrow 3%

National Average
$65,000

Mid-Career
up arrow 16%

Entry-Level
up arrow 24%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 65 votes.

Gender

Female
24 %
Male
76 %

Years of Experience

Less than 1 year
1%
1-4 years
14%
5-9 years
15%
10-19 years
38%
20 years or more
32%

Common Health Benefits

medical benefits
Medical: 78%
dental benefits
Dental: 66%
vision benefits
Vision: 59%
dental benefits
None: 21%
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