Food and Beverage Director at Holiday Inn Salary

A Food and Beverage Director at Holiday Inn earns an average salary of $45,482 per year.

$31,562 - $64,610
$32K
$45K
$65K
MEDIAN: $44,995
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$26K$52K$78K
Salary
$31,562 - $64,610  
   
Bonus
$7,500  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$31,562 - $77,532  
Country: United States | Currency: USD | Updated: 4 May 2017 | Individuals Reporting: 17

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United States (change)

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Key Stats for Food and Beverage Director

Gender

Female
29 %
Male
71 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 2 votes.
1-4 years
12%
5-9 years
18%
10-19 years
59%
20 years or more
12%
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Location:
Years in Fields/Career:
United States (change)

Skills That Affect Food and Beverage Director Salaries

Budget Management
▲4%

Operations Management
▲1%

National Average
$46,000

Inventory Management
▼8%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 2 votes.

Gender

Female
29 %
Male
71 %

Years of Experience

1-4 years
12%
5-9 years
18%
10-19 years
59%
20 years or more
12%

Common Health Benefits

medical benefits
Medical: 65%
dental benefits
Dental: 59%
vision benefits
Vision: 47%
no benefits
None: 35%
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