Late-Career Food and Beverage Director Salary
The average Late-Career Food and Beverage Director earns approximately $72K annually. Job satisfaction is high and work is enjoyable for most Late-Career Food and Beverage Directors. Male Late-Career Food and Beverage Directors far outnumber their female contemporaries among those who completed the questionnaire. Unfortunately, some people in this line of work are without benefits — approximately one in five lack coverage. On the flip side, a strong majority have medical insurance and a majority receive dental plans. The data in this summary comes from the PayScale salary survey.
|Salary||$48,782 - $108,810|
|Bonus||$0.00 - $20,511|
|Total Pay (||$48,947 - $116,082|
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Pay Difference by Location
New York offers some of the highest pay in the country for Late-Career Food and Beverage Directors, 37 percent above the national average. Late-Career Food and Beverage Directors will also find cushy salaries in Seattle (+13 percent) and Jacksonville (+9 percent). Falling short of the national average by 12 percent, the area with the worst salaries is Phoenix. Not at the bottom but still paying below the median are employers in Orlando and Denver (7 percent lower and 2 percent lower, respectively).
Key Stats for Food and Beverage Director
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