Entry-Level Food and Beverage Director Salary

The average salary for an Entry-Level Food and Beverage Director is $51,712 per year.

$31,785 - $83,294
$32K
$52K
$83K
MEDIAN: $51,712
10%
50%
90%

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$11.68 - $16.48
$14
MEDIAN: $14.00
50%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$30K$60K$90K
Salary
$31,785 - $83,294  
   
Bonus
$487.96 - $19,442  
Profit Sharing
$0.00  
Commission
$2,750  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$32,007 - $88,852  
Country: United States | Currency: USD | Updated: 25 Mar 2017 | Individuals Reporting: 152
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$15$30$45
Hourly Rate
$14.00  
   
Overtime
$21.00  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$30K$60K$90K
Bonus
$487.96 - $19,442  
   
Commission
$2,750  
Profit Sharing
$0.00  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$32,007 - $88,852  
Country: United States | Currency: USD | Updated: 25 Mar 2017 | Individuals Reporting: 9

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Food and Beverage Director Advice

Q: What do you wish you knew about your job when you first started out?

Food and Beverage Director in Danbury:
"Develop a strong culture."
The key to going from good to great...better to best: #1- teach your staff a simple service culture. #2 - train your team (hourly & management) on a corporate culture.

Food and Beverage Director in Cleveland:
Clarify the goals. Be organized. Create and maintain a positive work environment. Solve problems.

Key Stats for Food and Beverage Director

Gender

Female
30 %
Male
70 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 25 votes.
Less than 1 year
4%
1-4 years
62%
5-9 years
34%
Location:
Years in Fields/Career:
United States (change)

Skills That Affect Food and Beverage Director Salaries

National Average
$52,000

Operations Management
▼3%

Inventory Management
▼5%

Budget Management
▼5%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 25 votes.

Gender

Female
30 %
Male
70 %

Common Health Benefits

medical benefits
Medical: 80%
dental benefits
Dental: 61%
vision benefits
Vision: 50%
no benefits
None: 19%