The average pay for a Foodservice Consultant is $55,953 per year. Most people in this job have more than five years' experience in related jobs.

$29,087 - $75,431
(Median)
$29K
$56K
$75K
MEDIAN: $55,953
10%
50%
90%

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$9.86 - $60.82
(Median)
$9
$19
$61
MEDIAN: $19.00
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Salary
$29,087 - $75,431  
   
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$22,083 - $124,383  
Country: United States | Currency: USD | Updated: 28 Oct 2016 | Individuals Reporting: 15
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$25$50$75
Hourly Rate
$9.86 - $60.82  
   
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$50K$100K$150K
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$22,083 - $124,383  
   
Country: United States | Currency: USD | Updated: 28 Oct 2016 | Individuals Reporting: 10

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Job Description for Foodservice Consultant

Food service consultants are responsible for developing strategies, ideas, solutions, and new food services. They must pay close attention to detail and have strong interpersonal skills to communicate and find innovative ways to solve problems within their companies. They use their leadership skills to lead teams and provide different points of view for issues and should work well in team settings, but must also work effectively on their own with minimal supervision. They use a personal computer to log their progress, create strategies for food services, and communicate with co-workers and supervisors. They should also be proficient with Microsoft Office programs.

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Foodservice Consultant Tasks

  • Maintain relationships with current customers.
  • Create and implement a plan to increase sales.
  • Research and approach potential customers to grow client list.

Foodservice Consultant Job Listings

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Years in Fields/Career:
United States (change)

Experience Affects Foodservice Consultant Salaries

Late-Career
up arrow 15%

National Average
$52,000

Experienced
up arrow 1%

Mid-Career
up arrow 1%

Gender

Female
63 %
Male
38 %

Years of Experience

Less than 1 year
4%
1-4 years
12%
5-9 years
12%
10-19 years
36%
20 years or more
36%

Common Health Benefits

medical benefits
Medical: 30%
dental benefits
Dental: 30%
medical benefits
Vision: 20%
dental benefits
None: 60%
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