General Manager, Restaurant with Operations Management Skills in Miami, Florida Salary

A General Manager, Restaurant with Operations Management skills in Miami, Florida earns an average salary of $54,933 per year.

$40,223 - $77,281
$40K
$50K
$77K
MEDIAN: $50,258
10%
50%
90%

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$0$82K
Salary $40,223 - $77,281
Bonus $1,957 - $11,920
Profit Sharing $10,500
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$41,537 - $82,045
  • Country: United States
  • Currency: USD
  • Updated: 11 Jul 2017
  • Individuals Reporting: 26

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United States (change)

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About Miami, Florida

Miami-Dade County, Florida
440,989
Male:
215,840 (48.9%)
Female:
225,149 (51.1%)
Miami (/maɪˈæmi/; Spanish pronunciation: [miˈami]) is a seaport city at the southeastern corner of the U.S. state of Florida and its Atlantic coast. As the seat of Miami-Dade County, the municipality is the principal, central, and most populous of its metropolitan area and part of the second-most populous metropolis in the southeastern United States. According to the U.S. Census Bureau, Miami's metro area is the eighth-most populous and fourth-largest urban area in the U.S., with a population of around 5.5 million. Miami is a major center, and a leader in finance, commerce, culture, media, entertainment, the arts, and international trade. In 2012, Miami was classified as an Alpha−World City in the World Cities Study Group's inventory. In 2010, Miami ranked seventh in the United States in terms of finance, commerce, culture, entertainment, fashion, education, and other sectors. It ranked 33rd among global cities. In 2008, Forbes magazine ranked Miami "America's Cleanest City",...
Miami:
$29,989
Florida:
$49,426
$1,020
Miami:
$286,600
Florida:
$179,800
4.5%

General Manager, Restaurant Job Listings

Pay by Experience Level for General Manager, Restaurant

Pay by Experience for a General Manager, Restaurant has a positive trend. An entry-level General Manager, Restaurant with less than 5 years of experience can expect to earn an average total compensation of $52,000 based on 6 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A General Manager, Restaurant with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $59,000 based on 11 salaries. An experienced General Manager, Restaurant which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $64,000 based on 11 salaries. A General Manager, Restaurant with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $65,000 based on 7 salaries.

Key Stats for General Manager, Restaurant

Gender

Female
16 %
Male
84 %

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 5 votes.
1-4 years
15%
5-9 years
44%
10-19 years
11%
20 years or more
30%
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Location:
Years in Fields/Career:
United States (change)

Experience Affects General Manager, Restaurant Salaries

Late-Career
▲16%

Experienced
▲14%

Mid-Career
▲5%

National Average
$56,000

Entry-Level
▼8%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 5 votes.

Gender

Female
16 %
Male
84 %

Years of Experience

1-4 years
15%
5-9 years
44%
10-19 years
11%
20 years or more
30%

Common Health Benefits

medical benefits
Medical: 64%
dental benefits
Dental: 40%
vision benefits
Vision: 40%
no benefits
None: 36%
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