General Manager, Restaurant with Food Preparation Skills Salary

A General Manager, Restaurant with Food Preparation skills earns an average salary of $41,586 per year.

$29,467 - $59,904
$29K
$42K
$60K
MEDIAN: $41,586
10%
50%
90%

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$9.54 - $17.87
$9
$13
$18
MEDIAN: $12.80
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$21K$42K$63K
Salary
$29,467 - $59,904  
   
Bonus
$103.04 - $11,045  
Profit Sharing
$0.00 - $12,502  
Commission
$1,000  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$27,202 - $61,824  
Country: United States | Currency: USD | Updated: 25 Mar 2017 | Individuals Reporting: 1,011
National Hourly Rate Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$11$22$33
Hourly Rate
$9.54 - $17.87  
   
Hourly Tips
$0.17 - $6.75  
Overtime
$11.95 - $26.29  
National Annualized Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$22K$44K$66K
Bonus
$103.04 - $11,045  
   
Commission
$1,000  
Profit Sharing
$0.00 - $12,502  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$27,202 - $61,824  
Country: United States | Currency: USD | Updated: 25 Mar 2017 | Individuals Reporting: 203

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Pay by Experience Level for General Manager, Restaurant

Pay by Experience for a General Manager, Restaurant has a positive trend. An entry-level General Manager, Restaurant with less than 5 years of experience can expect to earn an average total compensation of $37,000 based on 465 salaries provided by anonymous users. Average total compensation includes tips, bonus, and overtime pay. A General Manager, Restaurant with mid-career experience which includes employees with 5 to 10 years of experience can expect to earn an average total compensation of $40,000 based on 429 salaries. An experienced General Manager, Restaurant which includes employees with 10 to 20 years of experience can expect to earn an average total compensation of $46,000 based on 417 salaries. A General Manager, Restaurant with late-career experience which includes employees with greater than 20 years of experience can expect to earn an average total compensation of $51,000 based on 197 salaries.

Pay Difference by Location

National Average: $41,466

Larger city markers indicate a job is popular in that location.

Key Stats for General Manager, Restaurant

Gender

Female
44 %
Male
56 %

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 310 votes.
Less than 1 year
1%
1-4 years
29%
5-9 years
26%
10-19 years
29%
20 years or more
16%
Location:
Years in Fields/Career:
United States (change)

Experience Affects General Manager, Restaurant Salaries

▲23%

▲12%

National Average
$41,000

▼2%

▼10%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 310 votes.

Gender

Female
44 %
Male
56 %

Years of Experience

Less than 1 year
1%
1-4 years
29%
5-9 years
26%
10-19 years
29%
20 years or more
16%

Common Health Benefits

medical benefits
Medical: 53%
dental benefits
Dental: 41%
vision benefits
Vision: 34%
no benefits
None: 46%
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