Restaurant Manager Salary at Darden Restaurant Group

A Restaurant Manager at Darden Restaurant Group earns an average salary of $46,611 per year. Pay for this job does not change much by experience, with the most experienced earning only a bit more than the least.

$38,512 - $54,991

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National Salary Data (?
XAll compensation data shown are gross 10th to 90th percentile ranges. Take the PayScale Survey to find out how location influences pay for this job.
)
$0$21K$42K$63K
Salary
$38,512 - $54,991  
   
Bonus
$1,016 - $9,787  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$40,691 - $62,295  
Country: United States | Currency: USD | Updated: 18 Jul 2015 | Individuals Reporting: 52
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Pay by Experience Level for Restaurant Manager at Darden Restaurant Group

Median of all compensation (including tips, bonus, and overtime) by years of experience.

Darden Restaurant Group Reviews

What is it like working as a Restaurant Manager at Darden Restaurant Group?

Restaurant Manager in Chesapeake:
Pros: Schedule flexibility, opportunity to advance. 100 best companies to work for by Fortune 100. Interaction with people. New challenges everyday.
Cons: Working nights and doing close opens, no weekends off unless requested and only one per month and you usually have to work 8-10 days in a row to get it. The guest can be very rude. High stress environment on some days.

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Experience Affects Restaurant Manager at Darden Restaurant Group Salaries

Late-Career
up arrow 12%


Mid-Career
0%

National Average
$51,000

Entry-Level
up arrow 5%

Skills That Affect Restaurant Manager at Darden Restaurant Group Salaries

Leadership
up arrow 6%

Operations Management
up arrow 4%

Customer Relations
up arrow 4%

People Management
up arrow 1%

National Average
$51,000

Customer Service
up arrow 4%

Inventory Management
up arrow 6%

Food Preparation
up arrow 7%

Scheduling
up arrow 7%

Training
up arrow 9%

Customer Relationship Management (CRM)
up arrow 9%

Order Inventory
up arrow 11%

Job Satisfaction

Extremely satisfied
Rated 5 out of 5
based on 10 votes.

Gender

Female
39 %
Male
61 %

Years of Experience

Less than 1 year
2%
1-4 years
37%
5-9 years
17%
10-19 years
23%
20 years or more
21%

Common Health Benefits

medical benefits Medical: 83% dental benefits Dental: 75%
vision benefits Vision: 67% employee benefits None: 13%
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