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Restaurant Manager Salary in San Diego, California

A Restaurant Manager in San Diego, California earns an average salary of $43,292 per year. Most people with this job move on to other positions after 20 years in this career. Pay for this job does not change much by experience, with the most experienced earning only a bit more than the least.
$34,451 - $53,767
(Median)
$34K
$43K
$54K
MEDIAN: $43,291
10%
50%
90%

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National Salary Data (?
XAll compensation data shown are gross, national 10th to 90th percentile ranges. Pay can vary greatly by location. To view local data, take the PayScale survey.
)
$0$19K$38K$57K
Salary
$34,451 - $53,767  
   
Bonus
$0.00 - $7,096  
Total Pay (?
XTotal Pay combines base annual salary or hourly wage, bonuses, profit sharing, tips, commissions, overtime pay and other forms of cash earnings, as applicable for this job. It does not include equity (stock) compensation, cash value of retirement benefits, or the value of other non-cash benefits (e.g. healthcare).
)
$29,399 - $55,477  
Country: United States | Currency: USD | Updated: 11 Dec 2014 | Individuals Reporting: 70
United States (change)

Restaurant Manager Job Listings

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Experience Affects Restaurant Manager in San Diego, California Salaries



National Average
$44,000


Skills That Affect Restaurant Manager in San Diego, California Salaries


People Management
up arrow 1%

Scheduling
0%

Inventory Management
0%

National Average
$44,000

Customer Service
up arrow 1%

Training
up arrow 1%

Employee Relations
up arrow 1%

Leadership
up arrow 3%

Order Inventory
up arrow 5%

Customer Relations
up arrow 8%

Customer Relationship Management (CRM)
up arrow 10%

Food Preparation
up arrow 14%

Job Satisfaction

Highly satisfied
Rated 4 out of 5
based on 9 votes.

Gender

Female
52 %
Male
48 %

Years of Experience

1-4 years
30%
5-9 years
33%
10-19 years
30%
20 years or more
6%

Common Health Benefits

medical benefits Medical: 74% dental benefits Dental: 55%
vision benefits Vision: 35% employee benefits None: 26%